From EUR 480
Welcome to the Good Food Ireland Culinary Adventure in Dublin! Discover the secrets of baking amazing bread on a private personalised class and enjoy individual attention guaranteed to create unforgettable memories that you will treasure forever.
This one night food and cooking adventure includes a bespoke cookery course based on your chosen theme followed by a Signature Whiskey and Chocolate Tasting and a sumptuous 3 course dinner with overnight stay in the sophisticated Brooks Hotel in the heart of Dublins' shopping district.
The perfect weekend getaway for food lovers!
Meet with Ballymaloe Trained Chef for a personalised bespoke cookery class based on your chosen theme at her home on the outskirts of Dublin city centre.
Duration: 3 hours approximately.
Bread Making Course... Discover the joy of baking your own bread!
Easy Entertaining... so easy, you will be sitting and sipping with your guests!
Fabulous Desserts... Lady Eve's very best, tried and tested. Mouth watering!
Fast, Easy and very Tasty... So great, so tasty, so fast!
Fishy Food... We live on an Island, we have the best fish, lets indulge in the underworld...
French Foodie... The very best traditional French sauces, made with ease. Lady Eve has a way of teaching the fear out of you. You'll go home with the confidence to create the most delicious smooth French sauces imaginable!
Gluten free... no gluten, lots of ingredients, loads of taste!
Asian Influence... taste buds will jump and squeak! Love it
Afterwards head back into the city centre to enjoy a signature Irish Whiskey & Chocolate Tasting.
That evening enjoy a sumptuous dinner using locally sourced ingredients at Francesca Restaurant in Brooks Hotel where you will stay the night in luxury.
Enjoy a lie in with breakfast, before you rise to bid Dublin Farewell. Pop your luggage in the boot and the Gourmet Souvenir we've left to remind you of your cooking adventure.